FAQS

1. WHERE IS KUDU LOCATED?
Kudu is located on Moxon Street in Marylebone, London, just a short walk from Baker Street Station and Bond Street Station.

2. WHAT TYPE OF CUISINE DOES KUDU SERVE?
Kudu serves South African–inspired cuisine, centred around wood-fired and charcoal-grilled dishes. Our menu highlights exceptional British produce alongside bold flavours and techniques influenced by South Africa.

3. DO I NEED TO MAKE A RESERVATION?
Reservations are highly recommended, particularly for dinner and weekends.
We do welcome walk-ins when space allows.

4. HOW DO I MAKE OR AMEND A RESERVATION?
Reservations can be made online here.
To amend or manage an existing booking, please use the SevenRooms link in your confirmation email, email us at info@kuducollective.com, or call our reservations team on 020 3393 6330.

5. WHAT IS YOUR CANCELLATION POLICY?
All reservations require credit card details to secure the booking.
Cancellations or changes must be made at least 24 hours in advance.
Reservations cancelled within 24 hours will incur a £25 per person cancellation fee.

6. DO YOU OFFER VEGETARIAN OR VEGAN OPTIONS?
Yes. While our menu focuses on grilled meats and seafood, we offer a selection of vegetarian and vegan dishes.
Please let us know about any dietary requirements when making your reservation.

7. DO YOU OFFER A TASTING OR SET MENU?
We offer our ‘Best of Kudu’ sharing menu for dinner, as well as an Express Lunch menu available Monday to Friday (subject to availability).

8. DO YOU OFFER HALAL MEAT?
Yes, halal chicken and lamb are available depending on availability.
Please ask your server for details when you arrive.

9. DO YOU HAVE PRIVATE DINING?
Yes, we offer private dining for groups of up to 12 guests.
For enquiries, please contact events@kuducollective.com.

10. DO YOU HAVE OUTDOOR SEATING?
We have a small number of outdoor tables available seasonally.
These are offered on a first-come, first-served basis.

11. IS THE RESTAURANT CHILD-FRIENDLY?
Children are very welcome. Our menu is designed primarily for adults, and children of all ages count towards the total number of guests in your booking.
Please note that space for prams is limited.

12. WHAT IS THE DRESS CODE?
Our dress code is smart casual. We kindly ask guests not to wear gym wear or flip-flops.

13. ARE DOGS ALLOWED?
Yes, dogs are welcome on the ground floor. We kindly ask that dogs remain off the sofas.
If you plan to bring your dog, please note it in your reservation so we can seat you comfortably.

14. DO YOU CATER FOR ALLERGIES?
We take allergies and dietary restrictions seriously.
Please inform us when making your reservation and remind your server when ordering.

15. IS THE RESTAURANT WHEELCHAIR ACCESSIBLE?
The ground-floor dining room is wheelchair accessible and includes an accessible bathroom.
Please note that Smokey Kudu Bar, located on the first floor, does not have lift access and is not wheelchair accessible.

16. WHAT IS THE DIFFERENCE BETWEEN THE SEATING AREAS?
• High Tables – Elevated tables with stools located by the window.
• The Counter – High stools around the kitchen counter, offering a view of the chefs at work.
• Main Dining Room – Standard-height tables in the ground-floor dining space.

Our full menu is available in all ground floor seating areas.

17. CAN WE BRING OUR OWN WINE?
We do not allow outside wine or beverages, and we do not offer corkage.
All drinks must be selected from our menu.

18. CAN WE BRING OUR OWN CAKE?
Outside cakes are not permitted. However, we offer a selection of desserts suitable for celebrations.

19. DO YOU OFFER GIFT VOUCHERS?
Yes, gift vouchers are available to purchase online here and are valid for one year.

20. IS THERE A TIME LIMIT FOR DINING?
To ensure we can accommodate all guests, reservations are allocated a two-hour dining time. This allows ample time to enjoy your meal.